Entradas

Pão, água, paté e manteiga biológica

Couvert - bread, water, pâté, and organic butter

Alheira (Portuguese game sausage) the apple and the vegetable garden

Black pork and mozzarella small toasts

Potato with Portuguese soul

Chevre cheese toast with blueberry jam

Fried goat cheese with herbs

Shrimp tempura with sweet spicy

Octopus tempura with Williams

Shrimp and camembert cheese crepes

Chicken crepes with wok vegetables

Serra Penela (cow and goat) cheese, with crispy bread

Grilled black pork “Secretos”

Sweet chili and teriyaki shrimp panck

Chilli garlic shrimp

Sweet and sour shrimp with potato strands

Bellota Iberian ham

Poveira mussel stew

Mussel with crust

Fried chicken “à passarinho”

Pataniscas (cod fritters) and bean puree

“Alheira a murro” (sauteed sausage) and apple puree

Padron peppers

Octopus with tradition

Junior barbecue with aioli

Stuffed crab

Veal croquettes with apple puree

Eggs in my style

Macerated chicken wings